Happy Meatless Monday and I hope you had a great Father’s Day yesterday. Are any fathers reading my blog?!:) Our Father’s Day was an amazing day, like many Sundays, filled with me making breakfast + dinner and a mall + Walmart haul. Very special, right?! My kids are blessed to have an amazing father who makes every weekend special and who has got everything he needs. So, we really didn’t celebrate because our whole life is one big huge party. I’m serious, what not to like if you can…
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Follow my blog with Bloglovin These muffins are a result of a desire to make pina colada cupcakes with coconut frosting and shaved coconut flakes on top, an effort to keep up with the grain and flour free desserts trend and a curiosity of what happens if you add quinoa to muffins. Somewhere down the road came along protein. Shocking?! I know.
Follow my blog with Bloglovin Chia gel is basically chia seeds soaked in any liquid: water, juice or milk. This Coconut Chia Gel is great for making any kind of coconut flavoured desserts like cupcakes, macaroons, cookies and even cakes. I made this gel specifically for the Protein Chia Macaroons. They turned out just right: crispy outside and soft inside.
Let’s call it Greena Colada…I’m in a mood of name calling today…And talking…Go ahead. Get addicted. Guilt-free. Extremely healthy and addictively delicious. If you are tired of regular blah hard core green smoothie, try this one for a change. I promise you won’t taste kale. It’s yummy! Very springy, summery and tropical. I get tired of my Magic Bullet Green Smoothie. Lately I’ve been using a lot of coconut milk in my recipes and this smoothie is no exception.
In a single month of February I have made chia pudding at least 8 times. I think I’m done for now. My family is begging me to stop.:) First, I test the recipe. If it’s good I remake it, take pictures and post it here. Sometimes I test the recipes 3 times. It’s rare but it happens. I loved this particular coconut mango chia pudding from the very first try! It’s my favourite out of all chia pudding recipes I made last month.