Lime Iced Tea

For over a decade, I couldn’t believe that something as simple as brewed plain black tea was poisoned by hard to pronounce chemicals, artificial colour and various forms of highly processed sugar. Or that 16 oz could cost as much as $3. I always thought there must be a secret that makes store-bought iced tea special. Nope, there isn’t. After making kombucha from scratch, I became quite experienced with brewing tea in pots instead of cups, and three 1 lb bags of Numi organic tea are meant to…
Read more »