Zucchini Parmigiana Recipe

Can’t believe it’s August 1 already?! On a good note, it means zucchinis are in full bloom and are available super cheap at your local market. A couple of nights ago we stopped at a local fruit & veggie stand and I grabbed 5 lbs of these imperfectly perfect zucchinis. $1 per 1 lb. Love local non-GMO food! I’m a fan of Eggplant Parmigiana, but love zucchini so much more (hi, Parmesan zucchini sticks). A couple minutes of thinking and Light Zucchini Parmigiana Recipe was born – layers of…
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