Print

Avocado Mint Fudge Bars

5 from 1 reviews

Avocado mint fudge recipe is grasshopper bars made healthy with raw avocado, banana, coconut oil, maple syrup, cacao nibs and peppermint extract.

  • Author: ifoodreal.com
  • Prep Time: 2 minutes
  • Cook Time: 30 minutes
  • Total Time: 32 minutes
  • Yield: 16 bars 1x
Scale

Ingredients

Instructions

  1. In a food processor or high speed blender, add all ingredients, except cacao nibs, and process until very smooth.
  2. Add cacao nibs and give a few pulses to incorporate.
  3. Pour into lined with parchment paper 8” x 8” square dish and freeze for 3 hours.
  4. Remove from the freezer and cut into 16 squares. Enjoy frozen.

Store: Freeze in an airtight container for up to 3 months.

 Did you make this recipe? Please give it a star rating in the comments.