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Healthy Ranch Dressing

5 from 2 reviews

Healthy Ranch Dressing Recipe with Greek yogurt or buttermilk is a low calorie alternative to high in fat, cholesterol and sodium store bought one. Make once, use in any salad all week.

  • Author: Olena of ifoodreal.com
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 5 servings 1x
  • Category: Salad Dressing
  • Method: No cook
  • Cuisine: North American
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Ingredients

  • 1 cup plain (Greek) yogurt or buttermilk
  • 1/4 cup dill, finely chopped
  • 1/4 tsp garlic powder
  • 1/4 tsp salt
  • 1/4 tsp ground black pepper

Instructions

  1. In a small jar with lid, add yogurt or buttermilk, dill, garlic powder, salt and pepper.
  2. Stir with a fork or shake the jar well.
  3. Serve over any salad of your choice, like healthy cobb salad or healthy taco salad.

Store: Refrigerate in a jar for up to 7 days.

Notes

I used garlic powder for a subtle garlic flavour rather than a shot in your nostrils and a punch in your co-workers’ face with fresh garlic flavour.

If you are making this ranch dressing mid-winter, dried dill weed would work. Obviously not as good as fresh but you will get desired flavour pretty close.

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