Instant Pot Fried Rice with brown rice and chicken for one pot healthy and easy dinner.
Store: Refrigerate in an airtight container for up to 5 days.
Do not worry if there is a little bit of water left. Once you stir the fried rice and as the rice sits it will get absorbed.
Toasted sesame oil is a nice flavor touch but not a big deal if you don’t have one. Last time I didn’t, and fried rice was still fantastic.
Unfortunately you can’t use white rice with this recipe.
You can use frozen mix of peas and carrots if you have one. Then just skip fresh carrots.
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