Instant Pot Frozen Ground Beef or turkey thawed in your electric pressure cooker in minutes. Then use in any recipe calling for ground meat. No more “forgot to thaw meat” at 4 PM.
Store: Refrigerate in an airtight container for up to 5 days and then use when ready.
*You can cook any frozen ground meat like turkey, chicken, pork, venison, lamb etc. There are 2 types of frozen ground beef in Instant Pot you can make:
Cooking times vary on type of meat and desired doneness:
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