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Parmesan Zucchini Sticks

5 from 2 reviews

Parmesan Zucchini Sticks are 20 minute healthy baked zucchini recipe that is veggie and flavour packed. Serve as appetizer or side dish.

  • Author: Olena of ifoodreal.com
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: 16 servings 1x
  • Category: Side Dish
  • Method: Oven
  • Cuisine: North American
Scale

Ingredients

  • 8 medium zucchini, cut in half
  • 1 cup Parmesan cheese, shredded
  • 1/2 tbsp dried thyme or oregano
  • 1/4 tsp salt
  • 1/2 tsp freshly ground black pepper

Instructions

  1. Preheat oven to 350 degrees F. Arrange zucchini halves on 2 rimmed baking sheets lined with parchment paper.
  2. In a small bowl, mix Parmesan cheese, oregano (thyme), salt and black pepper.
  3. Top each zucchini slice with 1 – 1.5 tbsp of cheese herb mixture spreading evenly.
  4. Bake for 15 minutes, then broil on High for 4 – 5 minutes or until cheese is crispy and golden. Serve warm or cold.

Store: Refrigerate covered for up to 2 – 3 days.

Notes

Original recipe from Nutrition Ella

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