Air Fryer Cauliflower

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Easy Air Fryer Cauliflower tastes roasted but is ready in less than 20 minutes! With a crispy seasoned outer texture this is the perfect cauliflower side dish to any meal.

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Cauliflower Olive oil Lemon juice Garlic powder Paprika Salt Ground black pepper Parmesan cheese

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Preheat air fryer at 400°F. To a large bowl, add cauliflower and drizzle with oil and lemon juice, toss to coat evenly.

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Sprinkle with garlic powder, smoked paprika, salt and pepper; toss to coat.

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Transfer cauliflower into the basket of air fryer leveling into a single layer. Air fry for 14 minutes at 400 degrees F, shaking once or twice.

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At 12 minute mark, sprinkle with Parmesan cheese and keep cooking.

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Store

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Swipe up for the full recipe!

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Air Fryer Cauliflower

Easy Air Fryer Cauliflower tastes roasted but is ready in less than 20 minutes! With a crispy seasoned outer texture this is the perfect cauliflower side dish to any meal.

Cauliflower Olive oil Lemon juice Garlic powder Paprika Salt Ground black pepper Parmesan cheese

Ingredients You Need

Preheat air fryer at 400°F. To a large bowl, add cauliflower and drizzle with oil and lemon juice, toss to coat evenly.

1.

Sprinkle with garlic powder, smoked paprika, salt and pepper; toss to coat.

2.

Transfer cauliflower into the basket of air fryer leveling into a single layer. Air fry for 14 minutes at 400 degrees F, shaking once or twice.

3.

At 12 minute mark, sprinkle with Parmesan cheese and keep cooking.

4.

Store

Refrigerate in an airtight container for up to 4 days. Reheat in air fryer at 300 degrees F for 3-4 minutes or until warm.

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Full recipe at iFoodReal.com