Air Fryer Sweet Potato Fries

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Super crispy, fuss-free Air Fryer Sweet Potato Fries cook in just 14 minutes with versatile seasoning options and just a fraction of the oil needed compared to deep frying. Perfect for serving as an appetizer, snack, or side!

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Sweet potatoes Olive oil Garlic powder Paprika Salt and pepper

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Preheat air fryer to 380 degrees F for 5 minutes.

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Peel or not the sweet potatoes, then cut each potato into even ¼ inch thick sticks.

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Transfer fries to a large bowl, drizzle with oil and toss to coat with tongs. Sprinkle with garlic powder, paprika, salt, pepper, and toss to coat.

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Transfer sweet potato into the basket of air fryer leveling into a single layer. Do not overcrowd and air fry in few batches if needed.

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Air fry for 14 minutes at 380 degrees F.

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Shake once at 7 minute mark.

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Serve immediately with favorite dipping sauce.

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Refrigerate in an airtight container for up to 3-4 days. Reheat at 400F for 1-2 minutes.

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If you try this recipe, be sure to leave a star rating and review on the post!

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