Oven Baked Chicken Breast

Oven Baked Chicken Breast is easy, juicy and ready with 5 minutes of prep. Simple seasonings transform lean, healthy chicken into an incredibly full flavored dish. Perfect for meal prep or easy dinner!

Boneless & skinless chicken breast Avocado or olive oil Smoked paprika Garlic powder Oregano Salt Ground black pepper

Ingredients You Need

Preheat oven to 450 F. In a medium baking dish, place chicken, drizzle with oil and sprinkle with smoked paprika, garlic powder, oregano, salt and pepper.

1. 

Using tongs or hands, move chicken around to coat on all sides evenly (I place bottom of breast on top of seasoned one and then swoosh around).

2. 

Bake for 25 minutes (under 2") to 35 minutes (2"+) or until instant meat thermometer inserted in the thickest part reads 150 degrees F.

3. 

Remove from the oven, cover with foil or lid, and let rest for 10 minutes for the juices to settle (don't skip!).

4. 

Slice against the grain and serve along any side with a salad. Meal prep for the week, use in salads and casseroles.

5. 

Store

Refrigerate in an airtight container for up to 1 week or freeze in an airtight container for up to 3 months.

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More Chicken Recipes To Try

Cilantro Lime Chicken

Baked Honey Garlic Chicken Breast

Full recipe at iFoodReal.com