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All Purpose Seasoning
All Purpose Seasoning is ready in 5 minutes and will transform any of your savory dishes into delicious meals. Use this homemade all-purpose spice blend to flavor anything!
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Seasoning
Cuisine:
North American
Diet:
Gluten Free
Servings:
18
servings
Calories:
5
kcal
Author:
Olena Osipov
Ingredients
1
tablespoon
salt
1 1/2
teaspoons
ground black pepper
1
tablespoon
dried parsley
1
tablespoon
garlic powder
1
tablespoon
onion powder
1 1/2
teaspoons
dried oregano
1 1/2
teaspoons
smoked paprika
3/4
teaspoon
red pepper flakes
Instructions
In a small bowl, add salt, pepper, parsley, garlic powder, onion powder, oregano, smoked paprika and red pepper flakes.
Stir very well with a fork or small whisk.
Or add all ingredients to glass jar with a lid you plan on storing seasoning in and shake well.
Notes
Store:
Store in a cool dry place like pantry or drawer for up to 2 years.
You can use less salt for low sodium all purpose seasoning or no salt at all.
Nutrition
Serving:
1
teaspoon
|
Calories:
5
kcal
|
Carbohydrates:
1
g
|
Protein:
0.2
g
|
Fat:
0.1
g
|
Saturated Fat:
0.01
g
|
Sodium:
390
mg
|
Fiber:
0.3
g
|
Sugar:
0.1
g