Healthy
Caesar
Salad (Homemade Dressing)
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This
Healthy Caesar Salad
is easy to make with fresh crisp romaine, homemade sourdough croutons, and a healthy Caesar dressing made with yogurt!
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Salad:
Romaine lettuce Parmesan cheese
Dressing:
Plain Greek yogurt (or regular) Parmesan cheese Anchovy paste (or minced anchovies) Garlic cloves Salt and pepper
Croutons:
Sourdough bread Olive oil Garlic, salt and pepper
Ingredients You Need
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Make dressing:
In medium bowl, add yogurt, Parmesan cheese, lemon juice, anchovy paste, garlic, salt and pepper. Whisk well and refrigerate.
1.
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Make croutons:
Oven to 350 degrees F, line baking sheet with parchment paper. Add bread, drizzle olive oil, sprinkle salt and pepper, and toss.
2.
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After spread evenly into a single layer and bake croutons for 20 minutes or until golden brown, stirring once.
3.
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Chop romaine lettuce. Add to a salad spinner, wash well and spin until completely dry.
4.
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Transfer to a large salad bowl and toss with 2/3 of the dressing. Add croutons and Parmesan cheese.
5.
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Add remaining dressing on top. Serve immediately.
6.
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Store
You can refrigerate dressing and lettuce separately for up to 2 days. Keep croutons in sealed container in the pantry. Assemble before serving.
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More Healthy
Salads to Try
Lettuce Salad
Lettuce Salad
Healthy Cobb Salad
Healthy Cobb Salad
Full recipe at iFoodReal.com
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