by Olena

Strawberry Mango Salsa

by Olena

5 from 2 reviews

Strawberry Mango Salsa is fresh, sweet and spicy salsa recipe that goes well with chips, fish or chicken. | ifoodreal.com

A dip with tortilla chips or grilled fish tacos topping, this sweet and spicy strawberry mango salsa is delicious! A perfect combination of sweet, spicy and fresh. It’s perfect for a BBQ party, Cinco de Mayo celebration or an easy weeknight dinner served with chicken or pork.

Fresh fruit salsa is best to be consumed the same day. Also feel free to adjust spiciness to your own taste. Remember, it’s the seeds in jalapeños that are spicy and the pepper itself is pretty mild.

Double the recipe for a large crowd, as we found this recipe to be perfect for a party of 4. That’s a fancy word for a pure chaos dinnertime at our house, haha. Trust me, you don’t wanna come over between 6 – 7 PM.

Invited to a potluck? Make my blueberry strawberry salsa, super easy salsa guacamole or check out my collection of healthy potluck recipes. I’m sure you will find quick and easy solution.:)

How to Make Strawberry Mango Salsa

Add all ingredients in a medium bowl and gently mix. Adjust salt and spiciness to taste.

Strawberry Mango Salsa is fresh, sweet and spicy salsa recipe that goes well with chips, fish or chicken. | ifoodreal.com

More Fresh Salsa Recipes to Try

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Strawberry Mango Salsa

5 from 2 reviews

Strawberry Mango Salsa is fresh, sweet and spicy salsa recipe that goes well with chips, fish or chicken.

  • Author: Olena of ifoodreal.com
  • Prep Time: 8 minutes
  • Cook Time: 0 minutes
  • Total Time: 8 minutes
  • Yield: 8 servings 1x
  • Category: Appetizer
  • Method: No Cook + Chop
  • Cuisine: Mexican
Scale

Ingredients

  • 1 cup strawberries, diced
  • 1 medium mango, diced
  • 1 medium avocado, diced
  • 2 tbsp onion, minced
  • 1 jalapeño, seeded and finely chopped (leave some seeds for spiciness)
  • 1/2 cup cilantro, chopped
  • 1/2 lime, juice of
  • 1/2 tsp salt
  • Tabasco or red hot pepper flakes, to taste (optional)

Instructions

  1. Add all ingredients in a medium bowl and gently mix. Adjust salt and spiciness to taste.

Store: Refrigerate covered and serve within a day.

 Did you make this recipe? Please give it a star rating in the comments.

 

olena osipov in the studio

Hello and welcome to iFOODreal.

My name is Olena Osipov. I'm a mom to 2 boys and a wife to Alex. And this is our healthy family recipes blog. I grew up in Ukraine on real food. As an adult, I tried many diets without results. Now for over 10 years, I cook quick and easy healthy meals for my family. I can help you with “What’s for dinner?” too.

What You Will Find Here

Healthy family recipes with simple ingredients. Many are inspired by my Ukrainian heritage. I share mostly dinner recipes because it just never ends... I’m obsessed with healthy freezer meals. And more than in love with my Instant Pot.

A Little More About Me

Originally from Ukraine, I now reside on magic Vancouver Island in British Columbia, Canada with my family. I started this blog in 2012 when I ended up at home with 2 small kids unemployed and a wee bit chubby.

15 comments on “Strawberry Mango Salsa

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  1. A. Maze. Ing. This is my new favorite salsa! The only things I left out were the optional ingredients; hot sauce and pepper flakes because….1) hot sauce usually alters the flavor of things and 2) I used two jalapenos and they were plenty hot! It complimented your “Grilled Fish Tacos” perfectly, but I would eat this on its own by the spoonful or just with tortilla chips. It would be great as a snack / appetizer or light lunch. This recipe is definitely a keeper!!

  2. This is delicious! I made it Sunday to share at a party. I made it again on Monday because we loved it so much (including my 7 month old daughter). I love to be in the kitchen, but I am not very creative on my own–I rely heavily on food blogs and I am so glad to have recently found yours. Thank you!

    1. You are welcome, Laura. I remember once I tried fruit salsa, I kept making it for days. I will make this one tomorrow as well. To pair with healthy tortilla chips and a glass of wine.:) Creating a recipe takes time, much easier to follow one. It’s a job.:) So glad to gain you as a new follower. I love making recipes and hearing the feedback!

    1. Haha, thank you! If you control the amount of chips, totally guilt free. Once you are over the limit, slice up some raw zucchini or cucumber into “chips”.;)

  3. Hi Olena! What a great idea pairing the mango with sweet strawberries and savoury onion! I love this combo. I also enjoy any dip with a little avocado in it, so this has my name written all over it. Bring on more mango recipes! 😉 I will also have to look for those healthy chips you have, they look good.

    1. I couldn’t leave a comment on your blog, just wouldn’t work. So I’ll say it here. You are so beautiful! I finally was happy to put a face to your name.:) Although I do not have any health issues, like you I find a hard time to commit to any plan or diet. I eat clean and healthy, all in moderation. I noticed lately I bake mostly vegan and gluten free, just by accident. But I wouldn’t mind to eat plain Greek yogurt and cottage cheese. I use only a bit of milk for coffee and barely eat cheese. All organic of course. Just wanted to say hi.:) Love your recipes!

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