by Olena

Homemade Asian Salad Dressing

by Olena

The BEST Homemade Asian Salad Dressing Recipe made healthy with orange juice, soy sauce, vinegar, maple syrup, toasted sesame oil and sesame seeds. | ifoodreal.com

I made this homemade Asian salad dressing recipe last week. You can store it in a fridge for up to a week and use on any combination of vegetables you like. I always find a mix of various vegetables in my fridge that have to be used ASAP.

It is light, flavourful and a million times healthier than store-bought. Other versatile dressing recipes you might wanna try are orange ginger dressing, carrot ginger salad dressing and chimichurri sauce recipe.

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Homemade Asian Salad Dressing

The BEST Homemade Asian Salad Dressing Recipe made healthy with orange juice, soy sauce, vinegar, maple syrup, toasted sesame oil and sesame seeds.

  • Author: ifoodreal.com
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 6 servings 1x

Ingredients

Instructions

  1. Combine all ingredients in a glass jar with a lid, shake or whisk and add to a salad before serving.

Store: Refrigerate for up to 1 week.

 Did you make this recipe? Please give it a star rating in the comments.

 

About Olena

Hi, I’m Olena and this is my healthy family recipes blog. Originally from Ukraine, I now live on magic Vancouver Island in British Columbia. I’m here to help you with “What’s for dinner?”.

Made a recipe? Tag @ifoodreal or #ifoodreal on Instagram. I would love to share in the “Look what you made” stories.

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